Diptam root powder -100 g (3.5 oz)

St. Hildegard says: "Just as that which comes from fire contains heat, so diptam effectively counteracts disease"

More information: "Physica" by St. Hildegard of Bingen.

Diptam (Latin: Dictamnus albus ) according to St. Hildegard, diptam holds an important place among Hildegard's spices. This valuable powder can be added to drinks, cooked dishes (soups, sauces, pasta casseroles) as well as to uncooked meals, especially those with spelt bread. This spice is measured in pinches.

(description translated from the manufacturer's website by the Polish Center of St. Hildegard ® Dr. Alfreda Walkowska)

Usage: 1-3 pinches of diptam powder can be added to a meal or cooked in a dish—soups, sauces, spelt dishes, and also bread.

Diptam (Latin: Dictamnus albus )

Hildegard's spice

Ingredients: 100% diptam root powder.

Store in a cool and dry place.

Product is Germany.

• This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Consult the doctor before using.

Manufacturer: JURA, 78464 Konstanz, Germany.

Net weight: 100g