Hyssop powder - 100 g

St. Hildegard says: "Eating hyssop invigorates the liver and cleanses the lungs... one should eat hyssop with meat dishes or with melted bacon..."

and

"... hyssop (...) has such great power of action that even a clod of rock found where it is sown cannot resist it..."

More information: "Physica" by St. Hildegard of Bingen.

Hildegard's spice - Hyssop (Hyssop)

According to St. Hildegard, hyssop is an important spice, mainly for meat dishes. Season dishes by measuring pinches, preferably 1 to 3 pinches.

Ingredients: hyssop powder.

Store in a cool, dry place.

Manufacturer: JURA, 78464 Konstanz, Germany.

Batch number / Best before: date on the packaging.

Product of Germany

This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Consult the doctor before using.